Ready to Cook Dahi Vada

Diet Steam Dahibad

1 Take 200g of Dahi Vada Mix by Food Diaries in a vessel.

2 Add 300  350ml of water in it and mix it well.

3 Now steam it in an Idli Steamer for 15 minutes.

4 Then take the vadas and soak them well in water for 3-4minutes.

5 Thereafter take the vadas out of the water and press themwell to

     remove all theexcess water from the vadas.

6 Take Tamarind Chutney powder in a pan and add equalamount

     of water. Nowtake 2-3 boils and let it cool.

7 Your oil free, fat free steamed vadas by Food Diaries areready to

    serve with chilledbeaten curd and tamarind chutney and dahi

    vada masala byFood Diaries.